Breakfast at Los Castaños

From left to right:

Homemeade wholewheat bread

Barley, white and "seedy" breads

Local Ronda sheep and goat cheese

Spanish cakes

Whole fruit jams and Cartajima honey

Olive oil, tomato "mush" and garlic for Andalucian breakfast

Peanut butter for our American visitors longing for a taste of home

And Marmite for the English!

Iberian meat selection

Colacao - Spanish chocolate drink

Three healthy cereals - sorry, no chocopops!

Fresh fruit salad

Greek unsweetened yogurt

PLUS we also offer eggs, cooked anyway: Our scrambled eggs are famous and everybody asks "how do you get them so creamy?" Ask me and I´ll tell you - it´s very simple!

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